Yasuda 102 Geer Type Aging Oven (Special: W600 × D600 × H600 mm)

Inner dimensions: [Special]W600 × D600 × H600 mm

Chamber Capacity: 417,600 cm3

Temperature range: Room Temperature + 20 to 300 °C *

Air velocity:

+ Low: 0.5 ± 0.1 m/s,

+ High: 1.0 ± 0.2 m/s (Controlled vie touch panel)

Air Exchange Rate Measurement: Power Consumption Method

Air Exchange Rate Control: Adjustable between 3 to 10 times/hr, 5 to 20 times/hr or over 60 times/hr

Hanger Rotation Speed: 7.5 ± 2.5 rpm

Safety Device: Overheat Detection Device, Circuit Braker

Accessories: Specimen Hanger 2 stages, Clip 40 pcs, Shelf 2 pcs

Option: CSV Output, Analog Voltage Output, Miniprinter, UL Type,Air Exchange Rate 100 to 200 times/hr modification.

Power source: AC 200 V, 3-Phase, 40 A, 50/60 Hz

Dimensions/ Weight (Approx.):

+ [Special]SHF-S: W1,350 × D900 × H1,650 mm/ 365 kg

+ SHF-SA: W1,400 × D900 × H1,750 mm/ 375 kg

*SHF-SEquipped with air exchange rate measurement/display via touch panel.Damper is opened/closed manually.

*SHF-SAEquipped with air exchange rate measurement/display via touch panel.Automatic Damper Control.

Datasheet