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Funke Gerber 2504 Brewery Saccharimeter (20 - 25% mas)

Model2504
OriginGermany
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Measurement Range (%mas): 20 - 25

Graduation (%mas):0.1

Read off at the top, reference temperature 20 °C with thermometer, T. +5..25/0.2 °C with corr. PTB I 3685 a-e/29

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