DRAMINSKI TwistGrain pro Moisture meter

CEREALS

Variety wheat 9% – 30%

Common wheat 9% – 30%

Rye 9% – 30%

Triticale 9% – 30%

Spring barley 9% – 30%

Oats 9% – 30%

Maize 10% – 25%

Maize 25% – 40%

Sorghum 6.5% – 29%

Millet 4% – 20%

Buckwheat 10% – 30%

Paddy rice 8.5% – 33%

Brown rice 8% – 25%

White rice 8% – 25%

OILSEEDS

Canola 4.5% – 25%

Unhusked sunflower seeds 4% – 27%

Flax seeds 5% – 16.5%

LEGUMES AND INDUSTRIAL

Blue lupine 7% – 30%

Soya 7% – 25%

Pea 10% – 17%

Horse bean 8% – 30%

Red beans 8% – 22%

Mung beans 8% – 20%

Chickpeas 8% – 20%

COFFEES AND COCOA

Cocoa 4% – 20%

Green Coffee Robusta 8% – 30%

Green Coffee Arabica 8% – 30%

Parchment coffee Arabica 8% – 39%

Dry coffee cherry 6% – 21%

SPICES

Mustard 5% – 18%

White pepper 7.5% – 16%

Black pepper 6% – 16%

OTHERS

Peanuts 3% – 20%

Leaflet