Anton Paar Brabender Amylograph‑E Standard Flour Viscometer (75 min⁻¹; 0 min⁻¹ ~ 300 min⁻¹)

Mains connection: 

1x 230 V; 50/60 Hz + N + PE; 2.8 A

115 V; 50/60 Hz + PE; 5.6 A

Heating rate: 

Standard: 1.5 °C/min

Adjustable 0.1 °C/min to 3.0 °C/min

Sample volume: Ca. 550 mL

Speed: 

Standard 75 min-1

Adjustable 0 min⁻¹ to 300 min⁻¹

Dimensions (W x H x D): 490 mm x 890 mm x 400 mm

Weight: Approx. 30 kg

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